Dishwasher

Job description

Be a part of our kitchen crew by ensuring the cleanliness of all our dishes and serve ware!  

Tasks:

• Ensure all dishes and utensils are clean, sanitized, and put away in proper place
• -Empty, compact and dispose all garbage into the trash bin in a safe manner
• -Sweep and mop kitchen and refrigerator floors
• -Clean, sweep back dock area
• -Clean and perform other duties pertaining to sanitation
• -Use proper safety precautions when using cleaning chemicals
• -Additional responsibilities assigned by management

Perks:

• Wage increase after 90 days
• Holiday and birthday pay
• Use of recreational facilities
• Meal Plan
• Paid Time Off
• Referral Bonus
• Room, Retail, and Food Discount
• Free Stays at other Great Ohio Lodges

KNOWLEDGE, SKILLS and ABILITIES:

• Must be able to speak and understand English.
• Be courteous to guests and other employees.
• Must be able to stand and exert fast paced mobility.
• Must be able to repeatedly bend/stoop, frequently push/pull, and occasionally squat, reach above shoulder level, kneel and balance.
• Must be able to carry up to 50 lbs, and lift 75 lbs with assistance.
• Must be able to work holidays, weekends, and other shifts as necessary.