Assistant Manager 106 E Main St

dominos · New Prague, MN, US · $31k–$42k

Posted 2 days ago

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Skills

Point-of-sale systemsInventory managementFood safety regulationsCash handling

Benefits

  • ✓Professional advancement opportunities

Job description

North Star Pizza is an expanding franchise, currently encompassing 27 locations, with significant growth potential. This trajectory offers employees unlimited opportunities for professional advancement within our organization.

Starting wage is $15-20/hr depending on experience

 

Domino's Pizza in New Prague, United States, is seeking an enthusiastic and customer-focused Assistant Manager to join our team at 106 E Main St. As an Assistant Manager, you will play a crucial role in ensuring smooth daily operations, delivering exceptional customer service, and supporting the development of our team members.

  • Lead and motivate team members to maintain high standards of food quality and customer service
  • Manage daily shift operations, including opening and closing procedures
  • Ensure compliance with food safety regulations and company policies
  • Assist in training and developing team members to meet performance goals
  • Handle customer inquiries and resolve issues promptly and professionally
  • Oversee food preparation, including making pizzas and other menu items
  • Manage inventory, place orders, and process invoices for food and supplies
  • Support the General Manager in achieving store performance targets
  • Maintain a clean and organized work environment
  • Assist in scheduling and payroll management
  • Implement and support marketing initiatives and promotions
  • Proven leadership experience in a fast-paced food service or retail environment
  • Excellent customer service and interpersonal skills
  • Strong communication abilities, both verbal and written
  • Demonstrated ability to make sound decisions and solve problems efficiently
  • Flexibility to work various shifts, including evenings, weekends, and holidays
  • Outstanding attendance record and punctuality
  • Proficiency in basic math and cash handling
  • Experience in food preparation and knowledge of food safety practices
  • Ability to multitask and prioritize in a high-volume setting
  • Strong organizational skills and attention to detail
  • Proficiency in using point-of-sale systems and basic computer applications
  • Physical ability to stand for extended periods and lift up to 25 pounds
  • High school diploma or equivalent (required)
  • Previous experience in pizza-making is a plus

All your information will be kept confidential according to EEO guidelines.

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