Shift Supervisor

**About the Role** The shift supervisor role at Orbital Kitchens is not just a job; it's a pivotal position that requires strong leadership skills and kitchen experience. This role provides a unique opportunity to hone your supervisory skills while collaborating with a talented team in a high-energy environment. We're looking for a fully bilingual candidate in Spanish & English, a self-starter and team player who thrives in a challenging, dynamic setting. **Key Responsibilities:** - Supervise line cooks' work to ensure timely task completion and adherence to quality standards. - Ensure that food is prepared according to designated recipes and meets quality standards. - Maintain sanitation requirements, including temperature control, storage procedures, product rotation, and food handling practices. - Control waste and manage portion sizes to optimize food costs. - Monitor food inventories and ensure appropriate levels are maintained. - Execute daily side work with enthusiasm and attention to detail. - Demonstrate flexibility by working within various kitchen stations, including fry, plancha, and expediter. - Assist in additional tasks and duties as assigned by management. **Qualifications:** - A minimum of 5+ years of previous kitchen experience. - Bilingual in Spanish & English - 3+ years of experience in a lead or supervisory role. - Possession of a NYC Food Handlers Permit. - Strong understanding of kitchen operations, culinary techniques, and food safety standards. - Ability to work effectively in a fast-paced environment and maintain composure under pressure. - Excellent communication and interpersonal skills. - Flexibility to work varying shifts, including evenings, weekends, and holidays. **Benefits:** - Employee discounts on food and beverages. - Health and wellness benefits package.