Food and Beverage Manager - Beverage Focus

Druid Hills Golf Club · Atlanta, Georgia, United States · $50k–$60k

Posted about 2 months ago

Apply faster with the Jobply extension

Auto-fills this application on Workday, Greenhouse, Lever & 50+ ATS systems — you review before submitting

Skills

Food and beverage managementMenu developmentCost controlCateringBeverage programWine and spiritsServSafe certification

Benefits

  • ✓Medical, Dental, Vision, and Life Insurance
  • ✓Short-term and long-term disability insurance
  • ✓Paid Time Off (PTO)
  • ✓Verizon Phone Bill Discounts
  • ✓401K + employer match
  • ✓Culture with Monthly Awards and Recognition
  • ✓Free lunch daily
  • ✓FSA for health and dependent care
  • ✓Employee Golf Days
  • ✓Hertz Rental Car Discounts
  • ✓Employee Scholarship Opportunity
  • ✓Employee Assistance Program

Job description

Rate: $50,000 - $60,000 Annually

About the Role

Druid Hills Golf Club, one of the most prestigious clubs in Atlanta's private club industry, is seeking a Food and Beverage Manager to lead our dynamic F&B operations. The Food and Beverage Manager will oversee all aspects of our dining services, ensuring quality, guest satisfaction, and adherence to club standards. This role requires a strong leader with a proven track record in food and beverage management and a passion for delivering exceptional member experiences.

Responsibilities

  • Oversee the daily operations of all food and beverage outlets.
  • Manage and mentor the food and beverage staff, fostering a culture of excellence and teamwork.
  • Develop and implement menus, ensuring seasonal and innovative offerings that elevate the dining experience.
  • Monitor and control food and labor costs to maximize profitability.
  • Ensure compliance with health and safety regulations.
  • Collaborate with event planners to design and execute catering and banquet services.
  • Build and maintain strong relationships with club members while addressing any concerns promptly.
  • Own the beverage program including development of cocktails, training of staff, and monitoring beverage sales.
  • Bachelor’s degree in Hospitality Management or a related field preferred.
  • A minimum of 5 years of food and beverage management experience.
  • Exceptional leadership, organizational, and communication skills.
  • Strong financial acumen, including budgeting and forecasting.
  • In-depth knowledge of food and beverage, including wine and spirits.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • ServSafe certification and knowledge of local health regulations.
  • Medical, Dental, Vision, and Life Insurance
  • Short-term and long-term disability insurance
  • Paid Time Off (PTO)
  • Verizon Phone Bill Discounts
  • 401K + employer match (up to 6%)
  • Culture with Monthly Awards and Recognition
  • Free lunch daily
  • FSA for health and dependent care
  • Employee Golf Days
  • Hertz Rental Car Discounts
  • Employee Scholarship Opportunity
  • Employee Assistance Program

Stop filling out the same form 100 times.

Install the free Jobply Chrome extension and auto-apply to Food and Beverage Manager - Beverage Focus and 300,000+ other live jobs across Workday, Greenhouse, Lever, and 50+ other ATS systems.

Apply with Jobply — Free
✓ Free forever✓ No credit card✓ 4.8★ from 12k+ users