Production Lead - 2nd Shift

Good Foods Group · Pleasant Prarie, WI

Posted about 1 month ago

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Skills

SAPProduction coordinationQuality controlSafety complianceInventory management

Benefits

  • ✓Medical insurance
  • ✓Dental insurance
  • ✓Vision insurance
  • ✓Life insurance
  • ✓Short-term disability
  • ✓401(k) with match
  • ✓Paid time off
  • ✓Paid holidays
  • ✓Parental leave
  • ✓Tuition reimbursement

Job description

What You’ll Do

  • Help coordinate day-to-day production activities, workflow, and line readiness.
  • Support team members by answering questions, helping with training, and keeping work moving.
  • Communicate production needs, staffing concerns, equipment issues, safety concerns, or quality concerns to the supervisor.
  • Partner with Production, Quality, Maintenance, Warehouse, and other teams to help resolve issues.
  • Support accurate production documentation, material usage, inventory movement, and traceability.
  • Promote safe work practices, teamwork, quality, and continuous improvement.

 

What We’re Looking For

  • Must be at least 18 years old.
  • Experience in production, food manufacturing, warehouse, or a similar environment is preferred.
  • Previous experience as a lead, trainer, or in a supervisory support role is required.
  • SAP experience is helpful, but we are willing to train the right person.
  • Ability to communicate clearly with team members, supervisors, and other departments.
  • Ability to stay organized, follow procedures, and work in a fast-paced production environment.
  • Bilingual English/Spanish skills are a plus.

 

Why Join Us

  • Hourly role with shift premium eligibility for second shift, subject to company policy.
  • Competitive benefits package, including medical, dental, vision, company-provided life insurance, voluntary benefits, short-term disability, and 401(k) with company match.
  • Paid time off, paid holidays, paid parental leave, tuition reimbursement, and employee referral program.
  • Opportunities to learn, grow, and build leadership experience in a food manufacturing environment.

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