BBQ Crew Member - $14/hr (Up to $15/hr within 1 year)

Job Duties:

- Prepare and cook food items according to recipes and quality standards

- Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces

- Set up and stock stations with all necessary supplies

- Clean and maintain work areas, equipment, and utensils

- Follow proper food safety and sanitation procedures

- Collaborate with the kitchen team to ensure timely and efficient food production

- Assist with catering orders as needed

Requirements:

- Previous experience as a line cook or prep cook is preferred but not required

- Knowledge of food safety and sanitation regulations

- Ability to work in a fast-paced environment and handle multiple tasks simultaneously

- Strong attention to detail and ability to follow recipes accurately

- Excellent communication skills and ability to work well within a team

- Flexibility to work evenings, weekends, and holidays as needed