Associate Cafe Attendant

Cafeteria Attendant

Overview
This team member will ensure all food is served according to specifications, and work in conjunction with all line cooks.

Responsibilities
· Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list.
· Perform work assignments to meet proper quantities within a necessary time frame.
· Be knowledgeable of all areas in the cafeteria.
· Be knowledgeable of plate presentations and preparations of all menu items.
· Communicate with all cooks daily for proper pars and production requirements when needed.
· Keep back and prep area clean as you work.
· Fill and maintain the prep list up to par, check daily.
· Check with MOD before leaving for the day.

Qualifications
· Must be able to endure exposure to heat, steam and hazardous cleaning chemicals.
· Must be able to stand for length of shift.
· Must be able to walk, run, push, pull and lift up to 50 Ilbs.
· Must have previous experience working in similar Food and Beverage department (kitchen, cafeteria, etc.).
· Must have unexpired Food Handlers Certification – or obtain upon hire.