Assistant Manager (01608)- 13728 Olive Blvd

dominos · Chesterfield, MO, US

Posted 9 days ago

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Skills

Point-of-sale systemsScheduling softwareInventory management

Benefits

  • ✓Flexible hours
  • ✓Employee discount
  • ✓Advancement opportunities
  • ✓Paid training
  • ✓Health insurance
  • ✓401(k)

Job description

We are MBR Management (a locally owned Franchise of Domino's) & we strive to treat all of our team members like family.  Our goal is to get to know each team member & help you accomplish your goals whether it is a career with us or just earning some extra cash!

We are seeking a professional and organized Assistant Manager to join our team at our Chesterfield location on Olive Boulevard. In this role, you will play a key part in supporting daily operations, leading a team of associates, and ensuring exceptional service delivery. The ideal candidate will demonstrate strong leadership capabilities, operational efficiency, and a commitment to fostering a positive work environment while driving organizational success.

  • Supervise and manage daily operations of the facility, ensuring all procedures and policies are followed consistently
  • Lead, train, and mentor team members to achieve performance goals and support their professional development
  • Create and manage staff schedules while optimizing labor resources and maintaining service quality
  • Monitor inventory levels, equipment maintenance, and facility conditions; report discrepancies and coordinate necessary repairs
  • Analyze operational metrics and performance data to identify improvement opportunities and implement solutions
  • Maintain open communication with team members and upper management; address concerns and resolve conflicts professionally
  • Ensure compliance with company policies, safety regulations, and local requirements
  • Assist in recruiting, onboarding, and evaluating team member performance
  • Support customer or client relations by addressing inquiries and ensuring satisfaction
  • Prepare reports and documentation as required by management
  • Proven experience in a supervisory or management role within a retail, hospitality, food service, or similar operational environment
  • Strong organizational and time management skills with the ability to prioritize multiple tasks effectively
  • Excellent communication and interpersonal skills; ability to motivate and support diverse teams
  • Demonstrated problem-solving abilities and sound decision-making judgment
  • Proficiency with point-of-sale systems, scheduling software, or other relevant operational tools
  • Ability to analyze data and metrics to drive operational improvements
  • Customer service excellence and commitment to maintaining high standards
  • Conflict resolution and mediation skills
  • Flexibility to work varied shifts, including evenings, weekends, and holidays as needed
  • Preferred: Prior experience in a fast-paced, high-volume environment
  • Preferred: Knowledge of inventory management systems and practices

BENEFITS

  • Flexible Hours
  • Competitive wages
  • Employee discount on all food items
  • Advancement opportunities
  • Paid Training
  • Incredible Bonus Structure
  • Offered Health, Dental & Vision Insurance after 60 days of employment
  • Voluntary accident coverage/Critical illness coverage
  • Flexible Spending Accounts
  • Ability to contribute to a 401(k)

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